Cultured meat
Lab-cultured meat, raised from stem cells, may provide the world with a plentiful, ecologically beneficial and humane source of protein, scientists say.
View ArticleQ&A: What are trans fats anyway, and why are they so bad?
What is a trans fat, and why is it so dangerous that the U.S. Food and Drug Administration wants it removed from the food supply?
View ArticleAmericans consume too much added sugars, study says, and it's killing us
Americans consume too much sugar, and our collective sweet tooth is killing us.
View ArticleHigh-protein diets: Bad for the middle-aged, good for the elderly
Consuming high levels of protein — particularly animal protein — is a bad strategy if you’re at midlife and aiming to live into old age, new research finds. But a study out Tuesday reveals that in...
View ArticleU.N. food chief: Obesity, unhealthy diets a greater threat than tobacco
The United Nations' leading voice on hunger has declared that the international community must mobilize to combat obesity and unhealthy diets, not a lack of food, and called on U.N. members to rally...
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